Amount of Glycine in Ice cream, soft serve, chocolate

Dairy and Egg Products

In 100 g (Grams) of Ice cream, soft serve, chocolate there is 0.163 g of Glycine. Change amount

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Glycine

Glycine is a nutrient present in many other foods. The below table lists foods high in Glycine other than Ice cream, soft serve, chocolate.

Gelatins, dry powder, unsweetened 19.049 g 19.05%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C 13.773 g 13.77%
Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium 13.773 g 13.77%
Snacks, pork skins, plain 11.917 g 11.92%
Snacks, pork skins, barbecue-flavor 11.036 g 11.04%
Pork, fresh, variety meats and by-products, ears, frozen, raw 4.4 g 4.4%
Fish, whitefish, dried (Alaska Native) 4.37 g 4.37%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 4.351 g 4.35%
Whale, beluga, meat, dried (Alaska Native) 4.079 g 4.08%
Soy protein isolate 3.603 g 3.60%
Soy protein isolate, potassium type 3.603 g 3.60%
Turkey, skin, from retail parts, from dark meat, cooked, roasted 3.48 g 3.48%
Seeds, sesame flour, low-fat 3.434 g 3.43%
Pork, pickled pork hocks 3.343 g 3.34%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 3.285 g 3.28%
Smelt, dried (Alaska Native) 3.28 g 3.28%
Chicken, broilers or fryers, skin only, cooked, roasted 3.248 g 3.25%
Peanut flour, defatted 3.145 g 3.14%
Pork, fresh, variety meats and by-products, ears, frozen, cooked, simmered 3.142 g 3.14%
Turkey, whole, skin (light and dark), roasted 3.108 g 3.11%
Ice cream, soft serve, chocolate

Ice cream, soft serve, chocolate is a type of Dairy and Egg Products. The most significant nutrients in Ice cream, soft serve, chocolate are listed below.

Water 59.8 g 59.8%
Energy (calorie) 222 kcal
Energy (joule) 930 kJ
Protein 4.1 g 4.1%
Total lipid (fat) 13 g 13%
Ash 0.9 g 0.9%
Carbohydrate, by difference 22.2 g 22.2%
Fiber, total dietary 0.7 g 0.7%
Sugars, total 21.16 g 21.16%
Calcium, Ca 131 mg 0.13%
Iron, Fe 0.21 mg
Magnesium, Mg 12 mg 0.01%
Phosphorus, P 116 mg 0.12%
Potassium, K 177 mg 0.18%
Sodium, Na 61 mg 0.06%
Zinc, Zn 0.52 mg
Copper, Cu 0.03 mg
Manganese, Mn 0.005 mg
Selenium, Se 3 µg
Vitamin C, total ascorbic acid 0.8 mg

Nutrients in Ice cream, soft serve, chocolate